30
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice
food additives for non-nutritional purposes, namely, inulin and fructose, for use as a flavoring, ingredient or filler; processed herbs, namely, garlic and chicory