29
Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats
caviar, and smoked fish of all types; smoked and cured meat and poultry; organic meats, fresh sausage, pate, foi gras, game; jams, jellies, honey, processed nuts, nut butters; pickled and preserved fruits and vegetables; olive oil, processed olive; tuna fish; prepared entree consisting primarily of meat, fish poultry or vegetables; food gift baskets consisting primarily of meats and cheeses; and prepared hors d'ouvres consisting primarily of meat, cheese, fish, poultry or vegetables
30
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice
specialty coffees and teas; specialty breads, biscuits, crackers, cookies and desserts, namely, pastries, cheesecake, biscotti all and other bakery goods; candy and fine chocolates, seasonings, seasoning rubs, specialty processed herbs and food flavorings of non-essential oils; mexican foods, namely, enchiladas, tortillas, burritos, tacos, chimichangas, and tortilla chips; prepared entrees consisting primarily of pasta or rice; prepared hors d'ouvres consisting primarily of pasta or rice; and food baskets consisting primarily of bakery goods and pastas