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29
Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats
conserved, preserved and canned vegetables; processed and frozen potato products, namely, potato strips, potato and vegetable mixes, mashed potatoes, cut potatoes in different shapes, sliced potato, potato skins; snack foods, namely, snack food dips, snack mix consisting primarily of processed nuts and/or raisins; cheese, edible oils, edible fats
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30
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice
flour, preparations made from cereals, namely, cereal-based snack foods, ready-to-eat-cereal derived food bars; spaghetti, macaroni and other varieties of pasta, rice, rye crisp bread, mayonnaise, ketchup, salad dressing
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31
Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt
agricultural products, namely, flower seeds; agricultural grains for planting, animal foodstuffs
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32
Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
syrups for making fruit drinks