30
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice
prepared mustard [; vinegar-namely, cider, white distilled, colored distilled, and apple vinegar; pickles-namely, sweet, dill, and sour; salad dressing; olives-namely, green, ripe, and stuffed; french dressing, and spices ]