29
Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats
preserved, dried, cooked and canned fruits and vegetables, glace fruit, crystallized fruit, fruit preserves, pickles and jams
30
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice
chutneys, sugar, rice, tapioca, sago, honey, treacle, yeast, baking powder, salt, mustard, pepper, vinegar, spices and sauces