-
1
Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
butter; [ oleo-margarine; eggs: fresh, frozen, and powdered; ] cheese; [ (( mayonnaise dressing, )) french dressing, (( sandwich spread; )) ] citrus juices: fresh *, * frozen, reconstituted, [ and canned; ] ice cream, ice milk, ices and sherberts of various flavorings, frozen confections sold in cups and on sticks, [ ice cream pies, ice cream tarts, ice cream cakes; (( imitation ice cream made from vegetable fat; )) ] milk and milk products-namely, fluid milks, fluid creams, flavored milk drinks, buttermilk, skim milk, cottage cheese, modified and/or fortified milk, concentrated and/or frozen milk, sour or salad cream, yogurt, [ evaporated, powdered, ] and condensed milks [ non-fat dry milk solid; dessert toppings, consisting of cream or vegetable fat product, whipped, and expelled from container by gas ]
-
5
Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
butter; [ oleo-margarine; eggs: fresh, frozen, and powdered; ] cheese; [ (( mayonnaise dressing, )) french dressing, (( sandwich spread; )) ] citrus juices: fresh *, * frozen, reconstituted, [ and canned; ] ice cream, ice milk, ices and sherberts of various flavorings, frozen confections sold in cups and on sticks, [ ice cream pies, ice cream tarts, ice cream cakes; (( imitation ice cream made from vegetable fat; )) ] milk and milk products-namely, fluid milks, fluid creams, flavored milk drinks, buttermilk, skim milk, cottage cheese, modified and/or fortified milk, concentrated and/or frozen milk, sour or salad cream, yogurt, [ evaporated, powdered, ] and condensed milks [ non-fat dry milk solid; dessert toppings, consisting of cream or vegetable fat product, whipped, and expelled from container by gas ]
-
29
Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats
butter; [ oleo-margarine; eggs: fresh, frozen, and powdered; ] cheese; [ (( mayonnaise dressing, )) french dressing, (( sandwich spread; )) ] citrus juices: fresh *, * frozen, reconstituted, [ and canned; ] ice cream, ice milk, ices and sherberts of various flavorings, frozen confections sold in cups and on sticks, [ ice cream pies, ice cream tarts, ice cream cakes; (( imitation ice cream made from vegetable fat; )) ] milk and milk products-namely, fluid milks, fluid creams, flavored milk drinks, buttermilk, skim milk, cottage cheese, modified and/or fortified milk, concentrated and/or frozen milk, sour or salad cream, yogurt, [ evaporated, powdered, ] and condensed milks [ non-fat dry milk solid; dessert toppings, consisting of cream or vegetable fat product, whipped, and expelled from container by gas ]
-
30
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice
butter; [ oleo-margarine; eggs: fresh, frozen, and powdered; ] cheese; [ (( mayonnaise dressing, )) french dressing, (( sandwich spread; )) ] citrus juices: fresh *, * frozen, reconstituted, [ and canned; ] ice cream, ice milk, ices and sherberts of various flavorings, frozen confections sold in cups and on sticks, [ ice cream pies, ice cream tarts, ice cream cakes; (( imitation ice cream made from vegetable fat; )) ] milk and milk products-namely, fluid milks, fluid creams, flavored milk drinks, buttermilk, skim milk, cottage cheese, modified and/or fortified milk, concentrated and/or frozen milk, sour or salad cream, yogurt, [ evaporated, powdered, ] and condensed milks [ non-fat dry milk solid; dessert toppings, consisting of cream or vegetable fat product, whipped, and expelled from container by gas ]
-
31
Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt
butter; [ oleo-margarine; eggs: fresh, frozen, and powdered; ] cheese; [ (( mayonnaise dressing, )) french dressing, (( sandwich spread; )) ] citrus juices: fresh *, * frozen, reconstituted, [ and canned; ] ice cream, ice milk, ices and sherberts of various flavorings, frozen confections sold in cups and on sticks, [ ice cream pies, ice cream tarts, ice cream cakes; (( imitation ice cream made from vegetable fat; )) ] milk and milk products-namely, fluid milks, fluid creams, flavored milk drinks, buttermilk, skim milk, cottage cheese, modified and/or fortified milk, concentrated and/or frozen milk, sour or salad cream, yogurt, [ evaporated, powdered, ] and condensed milks [ non-fat dry milk solid; dessert toppings, consisting of cream or vegetable fat product, whipped, and expelled from container by gas ]
-
32
Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
butter; [ oleo-margarine; eggs: fresh, frozen, and powdered; ] cheese; [ (( mayonnaise dressing, )) french dressing, (( sandwich spread; )) ] citrus juices: fresh *, * frozen, reconstituted, [ and canned; ] ice cream, ice milk, ices and sherberts of various flavorings, frozen confections sold in cups and on sticks, [ ice cream pies, ice cream tarts, ice cream cakes; (( imitation ice cream made from vegetable fat; )) ] milk and milk products-namely, fluid milks, fluid creams, flavored milk drinks, buttermilk, skim milk, cottage cheese, modified and/or fortified milk, concentrated and/or frozen milk, sour or salad cream, yogurt, [ evaporated, powdered, ] and condensed milks [ non-fat dry milk solid; dessert toppings, consisting of cream or vegetable fat product, whipped, and expelled from container by gas ]