-
7
Machines and machine tools; motors and engines (except for land vehicles); machine coupling and transmission components (except for land vehicles); agricultural implements other than hand-operated; incubators for eggs.
electric meat grinders
-
11
Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply and sanitary purposes.
outdoor cooking kits comprised of gas burners, pots, and utensils sold as a unit; gas burners and stands for portable cooking stoves; deep fryer cooking sets comprised of gas burners, posts, and stands for portable cooking stoves sold as a unit for receiving food to be placed into the deep frying pot [; charcoal grills; electric slow cookers]
-
18
Leather and imitations of leather, and goods made of these materials and not included in other classes; animal skins, hides; trunks and travelling bags; umbrellas, parasols and walking sticks; whips, harness and saddlery.
sausage casings
-
21
Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
non-electric meat grinders; boiling baskets for frying food; non-electric pizza pans, marinade injectors; jerky and sausage making kits comprised of non-electric meat gun and non-electric sausage stuffer tubes; racks for preparing jerky
-
29
Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats
[ jerky ]
-
30
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice
[ marinades; ] seasonings, namely, spice rubs [ and sauces ]