30
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice
sauces, hot sauces, barbeque sauces, steak sauces; tomato-based sauces; italian sauces; pesto; pasta sauces; sauces in the nature of chutney; sauces in the nature of marinades; sauces in the nature of dressings, namely, salad dressing; rubs and steak rubs, namely, spice rubs and barbeque dry rubs; seasonings; [ mustard; vinegar; spices; ] coffee; tea; [ cocoa; flour; sugar; bread sticks; pastries; confectionery made of sugar, pastas, biscuits, tarts, cookies, ] candies, candy [ and chocolate bars, ready to eat, cereal derived food bars ]