29
Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats
nut-based snack foods, namely, nut clusters, soups
30
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice
pasta, crackers, mixes for making baking batters, flour, breakfast cereals, granola, cookies, pretzels, yogurt-covered pretzels, grain-based chips, namely rice chips, ready to eat, cereal derived food bars, chocolate-based ready-to-eat food bars, grain-based food bars also containing cranberries and almonds; peanut butter-based ready-to-eat food bars, macaroni and cheese, noodles and sauce mixes combined in unitary packages, quinoa and seasoning mix combined in unitary packages, cooking sauces, cheese sauce, spaghetti sauce