29
Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats
edible oils, vegetable oils, salad oils, shortenings, margarine, cole slaw, soup mixes, pickles, maraschino cherries, processed olives, namely, spanish olives, black olives and green olives, processed olives, olive oils, cocktail onions, pickled onions, marinated mushrooms, processed beans, and processed vegetables
30
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice
pancake syrup, mayonnaise, salad dressings, vinegars, rice, capers, spices, and condiments, namely, mustard, relish and tartar sauce