30
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice
frozen confections; fudge; non-dairy frozen confections; processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods; processed cereals; ready-to-eat cereals; snack foods, namely, chocolate-based snack foods