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1
Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
xanthan gum; monosodium glutamate used as chemicals in food industry; amino acids used as chemicals in industry for making nutritious supplement, food additives, feed additives, fine chemical and pharmaceutical ingredients; ammonia; protein as raw material; glucose for industrial purposes; starch for industrial purposes; chemical additives for drilling muds; preparations of trace elements for plants; fertilizers; chemicals used as raw materials for use in the manufacture of medicines
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5
Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
medicines for human purposes for the treatment of infection, cardiovascular and cerebrovascular diseases, neurological disorders, digestive diseases, and cancer; sugar for medical purposes; additives for fodder for medical purposes; amino acids for medical or veterinary purposes; pesticides; gum for medical purposes; dietetic foods adapted for medical purposes; disposable sanitizing wipes
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29
Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats
meat; tinned vegetables; jams; preserved vegetables; milk; corn oil; gelatine for food; processed peanuts; albumen for food
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30
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice
glucose for food; honey, royal jelly and bee glue for human consumption but not for medical purposes; cereal preparations, namely, unprocessed oat, corn, wheat, rice, soy beans, processed cereals, cereal-based bars, and cereal-based food; thickening agents for cooking foodstuffs; binding agents for ice cream (edible ices); salt; soy sauce; seasonings; chicken flavourings other than essential oils; gourmet powder, namely, monosoium glutamate