30
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice
dressings for salads; sauces, namely, ketchup, mayonnaise, hot sauce, mustard, honey mustard, sugar substitutes, allulose, natural sweeteners