29
Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats
meat, chicken, cooked vegetables, seafood, not live, egg salad, potato salad, processed fruit, chicken salad, cheese, dips, prepared entrees consisting primarily of meat, prepared entrees consisting primarily of chicken, prepared entrees consisting primarily of seafood, side dishes consisting of potatoes, side dishes consisting of vegetables
30
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice
pasta, pasta salad, macaroni salad, dessert mousse, dessert pudding, salad dressings, sauces, gravy, stuffing mixes containing bread, prepared entrees consisting primarily of pasta, processed grains, burritos, enchiladas, rice salads, side dishes consisting of grains