29
Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats
food products with low carbohydrate content, namely, snack mixes, namely, soy protein based chips
30
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice
food products with low carbohydrate content, namely, ice cream, bake mixes, namely, cookie mixes, cake mixes and pizza crust mixes, bread mixes, shake mixes, cappuccino drink mixes, mousses, cheesecakes, chocolate bars, candy