30
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice
spices and herbs-namely, pepper, celery salt, onion salt, nutmeg, garlic salt, parsley flakes, pickling spice, allspice, celery seed, cloves, parsley salt, aniseseed, cinnamon, paprika