29
Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats
prepared dishes consisting primarily of meat, fish, poultry, game, meat extracts, charcuterie, crustaceans not live, processed fruits and vegetables, frozen fresh fruits and vegetables, jellies, jams and compotes
30
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice
flours and preparations made from cereals namely ciabatta, bread, cakes, biscuits, cookies, desserts namely muffins, eclairs, macarons, layer cakes, tartlets, crumble, pastries and viennese pastries; sandwiches, panini; sausage rolls, puff pasties, quiches, pizzas, sweet or savory tarts and pies, bread slices with toppings; yeast, baking powder