29
Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats
lemon juice for cooking purposes, butter, butter spreads, peanut butter, jams, jellies, marmalades
30
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice
ketchup, mustard, steak sauce, hot sauce, sriracha hot chili sauce, worcestershire sauce, cocktail sauce, tartar sauce, barbeque sauce, mayonnaise, relish, salt, pepper, cracker, chutney, grilling sauces, soy sauce, vinegar, honey, salad dressing, maple syrup