30
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice
mixes of pulses with cereals in soluble solids and powders for instant breakfast foods namely upma mix, semiya mix, idli mix, idli spice mix, vada mix, chicken biriyani mix; instant pan-cakes like dosa mix and rava dosa mix; instant sweets and desserts namely rice palada payasam mix, semiya payasam mix, palada mix, rice palada; candies namely pineapple candy, papaya candy, ginger candy, peanut candy; spices pastes namely ginger paste, garlic paste, ginger garlic paste, tamarind paste; powdered curry spices namely crushed chilly powder, asafoetida powder, chicken curry mix, chicken gravy mix, fish curry mix, meat mix, sambar mix; roasted vermicelli; rice based powder namely white rice powder, white puttu powder, chemamba puttu powder, chemba nice powder, chemba rice powder (bakidi), raggi puttu podi, samba wheat puttu podi, corn puttu podi, pathiri powder, avalose powder; puffed rice namely aval white and aval red; red broken rice namely matta broken, broken wheat, rice; snack foods made from corn