29
Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats
goods-- low-carbohydrate beverages, namely, milk and non-dairy milk substitutes, fruit drinks and fruit juices, shakes, and ice teas, non-alcoholic drinks, mineral and aerated waters, syrups, soy based food beverages containing fruit juice, soy based beverages used as a milk substitute; and frozen desserts, namely, ice cream, frozen yogurts, ice cream drinks, frozen confections, water ices, water ice confections, non-alcoholic frozen drinks, frozen fruits, sherbert, sorbet