29
Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats
[ milk and milk products, excluding ice cream, ice milk and frozen yogurt; edible oils and fats; milk substitutes based on soy or cereals, namely, oat cream, oat beverages made of oat and yogurt made of oat ]
30
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice
[ flours; ] preparations made of cereal, namely, oatmeal and processed cereals; products and flat products made of cereals, namely, oat flakes, muesli and ready to eat cereal bars, processed cereals covered in chocolate or honey; [ bread; pastries; honey; salad dressings, mayonnaise ]