29
Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats
[ soups, broths, salads, namely, fruit salads, poultry salads, meat salads, potato salads, fish salads, vegetable salads and garden salads ]
30
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice
bakery goods, namely, breads; [, croissants, danishes, buns, pizzas, bread dough, quiches, pastries, muffins, cookies, doughnuts, fruit turnovers, bakery goods for snacking; crepes, sandwiches; salads, namely, macaroni salads, rice salads, pasta salads; tea; prepared entrees consisting primarily of pasta or rice; iced tea; ] coffee [; coffee flavoured ices, espresso-based beverages, namely, lattes, mochas and espressos; hot chocolate ]