30
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice
puddings; pudding desserts containing pudding and one or more toppings consisting of cookies, chocolates, nuts and fruits; and flavored sweetened gelatin desserts