29
Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats
prepared frozen food products-namely, [frozen prepared meats, poultry, fish, potatoes, vegetables, rice, ]casseroles-namely, macaroni and cheese [, spaghetti and meat, chicken, and turkey; frozen cream, custard, fruit, pumpkin and mince pies; frozen biscuits, rolls, muffins, buns, and doughnuts ]