29
Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats
prepared food kits composed of vegetables, vegetable-based meat substitutes, and also including sauces, spices or seasonings, ready for cooking and assembly as a meal; prepared food kits composed of organically grown or raised vegetable-based meat substitutes and vegetables, bread, and also including sauces, spices or seasonings, ready for cooking and assembly as a meal; formed textured vegetable-based meat substitutes; seasoned meat substitutes; seasoned soy-based meat substitutes; food package combinations consisting primarily of processed vegetables, processed fruits, vegetable meat substitutes, soy meat substitutes, gluten, formed textured vegetable protein, breads, and/or cheeses, and also including sauces, seasonings, spices and/or vegetable flavorings; food package combinations comprised of organically grown or raised vegetable-based meat substitutes and processed vegetables; food package combinations consisting primarily of vegetarian and vegan ingredients, namely, processed vegetables and vegetable-based meat substitutes, and also including sauces, spices or seasonings