29
Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats
ring shaped cheese based snack foods; potato chips; potato crisps; fruit chips; potato based chips; preserved and cooked fruits and vegetables being snack foods; jellies; jams; fruit sauces, namely, applesauce and cranberry sauce; snack foods, namely, potato-based snack foods, soy-based snack foods, vegetable-based snack foods, fruit-based snack foods, snack food dips, excluding salsa and other sauces used as dip, processed nuts, fruit chips, shrimp chips, soy chips, vegetable chips, and snack mix consisting primarily of processed fruits, processed nuts and/or raisins
30
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice
prawn crackers; cuttlefish-flavored crackers; vegetable-flavored crackers; chicken-flavored crackers; fish-flavored crackers; crab-flavored crackers; cheese-flavored crackers; sugar; snack foods, namely, cereal-based snack foods, rice-based snack foods, grain-based chips, pita chips, tortilla chips, pretzels, frozen confections, salsa, sauces used as dips, and snack mix consisting primarily of crackers, pretzels, and/or popped popcorn and also including candied nuts; crackers; flour based chips; corn chips; puff corn snacks; corn based chips; rice based chips; preparations made from cereals, namely, processed cereals and ready to eat, cereal derived food bars; confectionery products, namely, bread, cookies, pastry, cakes, layer cakes, custard cakes, cheesecakes, biscuits, cream-filled biscuits, wafer biscuits, cream-filled wafers, chocolate coated wafers, wafer rolls, stick wafers and waffles; chocolate products, namely, chocolate bars, chocolate candies, chocolate chips, chocolate covered nuts, chocolate fondue, chocolate food beverages not being dairy based or vegetable based, chocolate mousse, chocolate pastes, chocolate spreads, chocolate powder, chocolate syrup, chocolate topping, chocolate truffles, chocolate based fillings for cakes and pies, chocolate-based read-to-eat food bars, filled chocolate, hot chocolate and milk chocolate; candy; sweets, namely, gum sweets, boiled sweets and sugarless sweets; breakfast cereals; corn flakes; popcorn; fruit-flavored sauces excluding applesauce and cranberry sauce; ring shaped cheese flavored puffed corn snacks