29
Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats
shelf-stable, prepared entrees and side dish items consisting primarily of meat, beef, poultry, pork with or without sauce or gravy, including one or more of the following, vegetables, processed potatoes, beans and/or cheese; chicken and dumplings; chili with or without beans; beef and beans in barbecue sauce; prepared breakfast items including one or more of the following, processed potatoes, vegetables, eggs, fruit and/or meat, namely, sausage, bacon, ham, poultry, pork, processed luncheon meat
30
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice
shelf-stable, prepared entrees and side dish items consisting primarily of pasta, rice, noodles and/or dumplings with or without sauce or gravy, including one or more of the following, vegetables, beef, pork, poultry and/or cheese; macaroni and cheese; breakfast items, namely, gravy, biscuits, rice and oatmeal