-
29
Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats
prepared marinades, dressings, dips and sauces that are lower in calories, fat, cholesterol and sodium than regular dressings, dips and sauces; offered in restaurants, fast food establishments, health clubs or health food cafes, delivered or other food service channels and offered in the deli, fresh, refrigerated or grocery sections of grocery, delicatessen, convenience stores or other establishments that sell food or prepared food; offered through retail or wholesale distribution
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30
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice
prepared marinades, dressings, dips and sauces that are lower in calories, fat, cholesterol and sodium than regular dressings, dips and sauces; offered in restaurants, fast food establishments, health clubs or health food cafes, delivered or other food service channels and offered in the deli, fresh, refrigerated or grocery sections of grocery, delicatessen, convenience stores or other establishments that sell food or prepared food; offered through retail or wholesale distribution
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43
Services for providing food and drink; temporary accommodation
prepared marinades, dressings, dips and sauces that are lower in calories, fat, cholesterol and sodium than regular dressings, dips and sauces; offered in restaurants, fast food establishments, health clubs or health food cafes, delivered or other food service channels and offered in the deli, fresh, refrigerated or grocery sections of grocery, delicatessen, convenience stores or other establishments that sell food or prepared food; offered through retail or wholesale distribution