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Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply and sanitary purposes.
installations for heating, steam generating and cooking, namely, baking, electric and gas cooking, convention and microwave ovens; commercial cooking ovens; electric and gas griddles; hot food displayer and dispensers and warming units for food; gas and electric ranges, gas and electric cooktop and oven ranges, gas and electric stoves, gas and electric deep fryers, convection ovens, gas, electric and cooking ranges, deep fat fryers, electric food heaters and steamers in the nature of a water bath used for cooking and warming food, salamanders, namely, electric food heaters and steamers in the nature of grilling pans and broilers, electric food steamers, electric cooking pots in the nature of stockpots, electric and gas pastry cooking ovens, barbecues, electric, gas and barbecue grills and equipment included in this class for counter-top installations, namely, multi-purpose, electric countertop food preparation apparatus for cooking, baking, broiling, roasting, toasting, searing, browning, barbecuing and grilling food