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29
Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats
milk, cream, half-and-half, soy milk, eggs, yogurt, butter, peanut butter and other nut butters, fruit preserves, applesauce, frozen berries, frozen vegetables, canned vegetables, canned fish, frozen fish, frozen entrees consisting primarily of meat or vegetables, vegetable-based snack chips, soup broth
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30
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice
tea, frozen pizza, cookies, crackers, bread, salsa, mayonnaise, salad dressings, breakfast cereals, granola bars, popped popcorn, corn chips, maple syrup, honey, pancake mix, frozen waffles, pasta, pasta sauce, frozen entrees consisting primarily of pasta
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31
Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt
fresh vegetables
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32
Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
fruit juice, spring water