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29
Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats
prepared meals consisting primarily of; turkey sausage, sirloin beef and beef tips, sliced roasted turkey, roasted boneless breast of chicken, part skim ricotta cheese, shrimp, chunked chicken tenderloins, marinated turkey breast tenderloins, and salisbury steak patties
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30
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice
prepared meals consisting primarily of; pasta (macaroni, manicotti, spaghetti, fettucini, and lasagna), pancakes, wheat bagels, rice, tortilla shells, cinnamon bread, cholesterol free egg substitute
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31
Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt
herbs, fresh fruits, seeds used in seasonings and as ingredients and fresh vegetables
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41
Education; providing of training; entertainment; sporting and cultural activities
educational program concerning diet, nutrition and health