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8
Hand tools and implements (hand-operated); cutlery; side arms; razors.
spoons, forks, table knives, and other flatware; mandolins for cutting
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11
Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply and sanitary purposes.
chafing dishes
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16
Paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists' materials; paint brushes; typewriters and office requisites (except furniture); instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); printers' type; printing blocks.
series of cookbooks
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21
Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
pots, pans, skillets, and other kitchen implements, namely, splatter screens, baking dishes, cooking tools, namely, roasting pans, rice cooking pots, non-electric griddles, omelet pans, steamers, egg poachers, nonelectric kettles, mixing bowls, non-electric coffee percolators, non-electric drip coffee makers, tea kettles, task specific whisks, cooking/basting spoons; household utensil for kitchen use, namely, spatulas, ladles, and forks for cooking and serving; kitchen implement sets consisting of pots, pans, skillets; and cooking tool sets consisting of task-specific whisks, spoons, spatulas, ladles, and forks
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29
Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats
fresh packaged meat, fish, poultry, and game; salted packaged meat, fish, poultry, and game; dried packaged meat, fish, poultry, and game; and frozen packaged meat, fish, poultry, game; prepared vegetables, namely, packaged, salted, dried, and frozen vegetables; frozen foods, namely, entrees consisting primarily of meat, fish, poultry, game, and/or vegetables; frozen, prepared or packaged side dishes consisting primarily of meat, fish, poultry, game, fruits, or vegetables; prepared and prepackaged side dishes consisting primarily of egg with one or more of meat, fish, poultry, vegetable, cheese or onion; milk-based beverages with high milk content; creamers for beverages; sliced deli meats; snack dips; potato chips; fruit chips; candied fruit snacks; dehydrated fruit snacks; dried fruit-based snacks; dairy-based snack foods excluding ice cream, ice milk and frozen yogurt; fruit-based snack food; nut and seed-based snack foods; seed-based snack foods; nut-based snack foods; potato-based snack foods; animal fat-based snack foods; bean based snack foods; snack mix consisting primarily of processed nuts, and also including dried fruit and chocolate; jerky; beef jerky; meat-based snack foods; pickles; mixes for making soup; jellies, jams, marmalades, eggs, preserves made of fruits, vegetables, meats or fish; edible oils and fats, fish and meat preserves; oils and hardened hydrogenated oils for culinary purposes, namely, vegetable oils, olive oils, salad oils, flaxseed oils for culinary purposes, sunflower oils, peanut oils, coconut oils, sesame oils; soy bean oils; peanut butter, butter, honey butter, chocolate nut butter, fruit butters, nut butters, margarine, margarine spreads; dairy-based spreads; fruit spreads. fruit-based spreads; garlic-based spreads; meat-based spreads; vegetable based spreads; canned fish; tinned fish; fish fillets; fish stock; frozen fish; frozen shellfish; processed seafood and fish and shellfish; seasoned meat, seafood, fish, poultry, or vegetables; marinated meat, seafood, fish, poultry, or vegetables; soups, stews
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30
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice
chocolate-based spreads also containing nuts, cocoa spreads
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31
Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt
fresh vegetables
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32
Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
mineral and carbonated waters; soft drinks, namely, sodas, soda waters, root beers, carbonated soft drinks, low calorie soft drinks, non-carbonated soft drinks; concentrates, syrups or powders for making soft drinks or tea-flavored beverages; fruit beverages; fruit-flavored beverages; smoothies fruit beverages; syrups for beverages; frozen fruit beverages; frozen fruit-based beverages; beauty beverages, namely, fruit juices and energy drinks containing nutritional supplements; prepared entrees consisting of fruit drinks and fruit juices, fruit-based beverages, non-alcoholic beverages containing fruit juices, non-alcoholic fruit extracts used in the preparation of beverages, non-alcoholic fruit juice beverages, vegetable juices, vegetable-fruit juices and fruit and vegetable smoothies; fruit-based beverages
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40
Treatment of materials
custom flavoring of sauces and dry seasonings