29
Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats
canned vegetables, canned fruits, canned seafoods-namely, clams, clam chowder, crab meat, sardines, oysters, lobsters, shrimp and tuna fish; canned chicken, canned pork and beans, canned hominy, buckwheat flour, alimentary pastes, food gelatin, canned vegetable juice; canned fruit juices-namely, apple juice, orange juice, grapefruit juice, and pineapple juice; peanut butter, table syrup, catsup, olives, salad dressing, chili powder, food flavoring extracts, tea, coffee, canned milk, canned soups, table salt, marmalade, jam, mincemeat, apple butter, and honey