30
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice
breading and batter mixes, namely breadings and batters for poultry, seafood and fish, meats, vegetables, fruits and desserts; mixes for baked goods, namely, pancake, waffle, muffin, brownie, cake, donut and biscuit mixes and crust toppings