29
Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats
[ processed corn, processed beans, dried beans, processed tomatoes, processed edible seeds, fish, sardines, shrimp not live for human consumption, oysters not live for human consumption, cream, cheese, cheese spreads, milk, yogurt, chili, pork, processed nuts, edible oil, cooking oil, vegetable oil, soups, soup mixes, vegetable based food beverages, unflavored and unsweetened gelatins, fruit paste, fruit topping, edible processed cactus, ] pickled vegetables [, canned fruits, fruit preserves, fruit-based spread, sausages and meat ]