29
Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats
butter, canned fruit, canned vegetables, cheese, edible oils, fruit preserves, lard, margarine, non-dairy creamer, shortening, whey powder, powdered cream substitute, powdered milk, skim milk substitutes in the nature of rice milk, canned chicken broth, canned chicken chunks, potato flakes; processed potatoes, namely potato flakes and mashed potatoes, sour cream, canned seafood, fruit based filling for cakes and pies
30
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice
barbecue sauce, chili sauce, ketchup, mayonnaise, mustard, salad dressing, soy sauce, tartar sauce, tomato sauce, tomato-based cocktail sauce, and tomato-based seafood sauce; spaghetti sauce, rice, food flavorings, sugar, chocolate based filling for cakes and pies; custard based filing for cakes and pies; food seasonings