29
Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats
preserves, marmalades, jams, edible oils, dairy products excluding ice cream, ice milk and frozen yogurt
30
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice
biscuits, pastries, bakery products including, petit fours, tarts, tortes, pies, cookies, cakes, chocolate cakes, pates, puddings and custards, pancakes, coffee, sauces, ice creams, sorbets, extracts used as flavoring for food except etheric essences and essential oils, sweets; namely, candies, including toffees, caramels, chocolate, chocolate bars, truffles, cremes, flavor drops, flavored pecans, pralines and fudge