1
Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
[ canned, dried, pickled and otherwise cured and preserved fruits and vegetables; dried and pickled fish; maple syrup, corn syrup, cane syrup; sorghum; molasses; spices; coffee; tea; flavoring extracts and essences and seasoning herbs; macaroni, vermicelli, spaghetti, and macaroni paste; wheat flour, rye flour, graham flour, buckwheat flour, rice flour and pancake flour; cornmeal, rice; rolled and ground oats; cornstarch; farina; sago; tapioca; pearl barley; beans; mince-meat; honey; sugar; candy of all kinds; baked beans; sauerkraut; oysters; lobster; crabs and crab-meat; clams; shrimps; mustard and prepared mustard; table sauces; olives and olive oil; cotton-seed oil used as a salad oil and salad dressing; butter; soups; crackers; cakes and biscuit; table relishes; ] cocoa [; cocoa nut; chocolate; cocoa-shells; gelatin; catsup; vinegar; sardines, cream cheese; celery salt; curry powder; conserves and stuffed olives ]
5
Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
[ canned, dried, pickled and otherwise cured and preserved fruits and vegetables; dried and pickled fish; maple syrup, corn syrup, cane syrup; sorghum; molasses; spices; coffee; tea; flavoring extracts and essences and seasoning herbs; macaroni, vermicelli, spaghetti, and macaroni paste; wheat flour, rye flour, graham flour, buckwheat flour, rice flour and pancake flour; cornmeal, rice; rolled and ground oats; cornstarch; farina; sago; tapioca; pearl barley; beans; mince-meat; honey; sugar; candy of all kinds; baked beans; sauerkraut; oysters; lobster; crabs and crab-meat; clams; shrimps; mustard and prepared mustard; table sauces; olives and olive oil; cotton-seed oil used as a salad oil and salad dressing; butter; soups; crackers; cakes and biscuit; table relishes; ] cocoa [; cocoa nut; chocolate; cocoa-shells; gelatin; catsup; vinegar; sardines, cream cheese; celery salt; curry powder; conserves and stuffed olives ]
29
Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats
[ canned, dried, pickled and otherwise cured and preserved fruits and vegetables; dried and pickled fish; maple syrup, corn syrup, cane syrup; sorghum; molasses; spices; coffee; tea; flavoring extracts and essences and seasoning herbs; macaroni, vermicelli, spaghetti, and macaroni paste; wheat flour, rye flour, graham flour, buckwheat flour, rice flour and pancake flour; cornmeal, rice; rolled and ground oats; cornstarch; farina; sago; tapioca; pearl barley; beans; mince-meat; honey; sugar; candy of all kinds; baked beans; sauerkraut; oysters; lobster; crabs and crab-meat; clams; shrimps; mustard and prepared mustard; table sauces; olives and olive oil; cotton-seed oil used as a salad oil and salad dressing; butter; soups; crackers; cakes and biscuit; table relishes; ] cocoa [; cocoa nut; chocolate; cocoa-shells; gelatin; catsup; vinegar; sardines, cream cheese; celery salt; curry powder; conserves and stuffed olives ]
30
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice
[ canned, dried, pickled and otherwise cured and preserved fruits and vegetables; dried and pickled fish; maple syrup, corn syrup, cane syrup; sorghum; molasses; spices; coffee; tea; flavoring extracts and essences and seasoning herbs; macaroni, vermicelli, spaghetti, and macaroni paste; wheat flour, rye flour, graham flour, buckwheat flour, rice flour and pancake flour; cornmeal, rice; rolled and ground oats; cornstarch; farina; sago; tapioca; pearl barley; beans; mince-meat; honey; sugar; candy of all kinds; baked beans; sauerkraut; oysters; lobster; crabs and crab-meat; clams; shrimps; mustard and prepared mustard; table sauces; olives and olive oil; cotton-seed oil used as a salad oil and salad dressing; butter; soups; crackers; cakes and biscuit; table relishes; ] cocoa [; cocoa nut; chocolate; cocoa-shells; gelatin; catsup; vinegar; sardines, cream cheese; celery salt; curry powder; conserves and stuffed olives ]
31
Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt
[ canned, dried, pickled and otherwise cured and preserved fruits and vegetables; dried and pickled fish; maple syrup, corn syrup, cane syrup; sorghum; molasses; spices; coffee; tea; flavoring extracts and essences and seasoning herbs; macaroni, vermicelli, spaghetti, and macaroni paste; wheat flour, rye flour, graham flour, buckwheat flour, rice flour and pancake flour; cornmeal, rice; rolled and ground oats; cornstarch; farina; sago; tapioca; pearl barley; beans; mince-meat; honey; sugar; candy of all kinds; baked beans; sauerkraut; oysters; lobster; crabs and crab-meat; clams; shrimps; mustard and prepared mustard; table sauces; olives and olive oil; cotton-seed oil used as a salad oil and salad dressing; butter; soups; crackers; cakes and biscuit; table relishes; ] cocoa [; cocoa nut; chocolate; cocoa-shells; gelatin; catsup; vinegar; sardines, cream cheese; celery salt; curry powder; conserves and stuffed olives ]
32
Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
[ canned, dried, pickled and otherwise cured and preserved fruits and vegetables; dried and pickled fish; maple syrup, corn syrup, cane syrup; sorghum; molasses; spices; coffee; tea; flavoring extracts and essences and seasoning herbs; macaroni, vermicelli, spaghetti, and macaroni paste; wheat flour, rye flour, graham flour, buckwheat flour, rice flour and pancake flour; cornmeal, rice; rolled and ground oats; cornstarch; farina; sago; tapioca; pearl barley; beans; mince-meat; honey; sugar; candy of all kinds; baked beans; sauerkraut; oysters; lobster; crabs and crab-meat; clams; shrimps; mustard and prepared mustard; table sauces; olives and olive oil; cotton-seed oil used as a salad oil and salad dressing; butter; soups; crackers; cakes and biscuit; table relishes; ] cocoa [; cocoa nut; chocolate; cocoa-shells; gelatin; catsup; vinegar; sardines, cream cheese; celery salt; curry powder; conserves and stuffed olives ]