30
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice
cookies, crackers, salty snacks, namely, pretzels, corn chips, tortilla chips, cheese-flavored puffed corn snacks; pasta sauces, cooking sauces, ice cream, mayonnaise, salad dressings, and frozen entrees consisting primarily of pasta