29
Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats
soups; frozen, prepared, and packaged entrees consisting primarily of meat, fish, poultry or vegetables: frozen, prepared, and packaged meals consisting primarily of meat, fish, poultry or vegetables; dips
30
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice
sauces: cheese sauce; cooking sauces: hot sauce; pasta sauce; ready-made sauces; spice blends: spices; frozen, prepared, and packaged entrees consisting primarily of pasta or rice; pasta, dried pasta, salad dressings, food condiments consisting primarily of savory sauces, salsa, ketchup, mustard, pesto, pickled ginger, chutney, and vinegar