29
Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats
prepared entrees consisting primarily of meat, poultry, seafood, vegetables and cheese; prepared items, namely fried shrimp, cocktail shrimp, patty cakes made of seafood, meat, poultry, cheese and/or vegetables; packaged shelf stable meals consisting primarily of meat, poultry, fish and vegetables
30
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice
prepared entrees consisting primarily of pasta; packaged shelf stable meals consisting primarily of pastas and noodles, pasta sauces, soy sauces, and meat sauces; prepared filled items, namely burritos, quesadillas, empanadas, potstickers, pierogies, samosas, wontons, dumplings and egg rolls having filling of meat, seafood, poultry, cheese, vegetables and/or fruit