30
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice
frozen baked or unbaked pastry and confectionery products, namely, cakes, muffins, croissants, torte, crepes, petit fours, macaroons, tarts; danish pastries; frozen desserts, namely, whole or portion cakes, pies, mousses, fat free diary-based frozen desserts, ice milk, ice cream, frozen yogurt, frozen bread