29
Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats
preserved, dried and cooked fruits and vegetables; jellies, jams and compotes; milk and milk products, excluding ice cream, ice milk and frozen yogurt
30
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice
confectionary, namely, chewing gum, gummy sweets, chocolate confections, hard candy, boiled sweets, jelly candy, lollipops, powdered candy, sour hard candy, and toffee; none of the foregoing being fudge; ice cream, sorbets and edible ices; seasonings, spices; and sauces
31
Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt
fresh fruits and vegetables, not being wheat; live plants, namely, grape vines; live plants and live plant propagating material, namely, live cuttings, live plant tissue, and live plant clones, not being wheat and none of the foregoing comprising live flowers or woody ornamental shrubs
32
Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
beers; non-alcoholic carbonated beverages; non-alcoholic beverages, namely, isotonic drinks and soft drinks; mineral and aerated waters; fruit beverages and fruit juices; all of the foregoing excluding apple juice; syrups, concentrates, and powders for making the non-alcoholic beverages set forth above; flavoring preparations for making alcoholic beverages, namely, non-alcoholic mixes used in the preparation of alcoholic cocktails and none of the foregoing for use in connection with mint julep beverages
33
Alcoholic beverages (except beers).
alcoholic beverages, except beers; alcoholic essences; flavoring preparations for making alcoholic beverages, namely, alcoholic cocktail mixes; flavoring preparations for making alcoholic beverages, namely, non-alcoholic mixes used in the preparation of alcoholic cocktails and none of the foregoing for use in connection with mint julep beverages